RESERVATION

We refer to producers of food as “ARTISAN”. A person who grows vegetables, a person who captures fish, a person who raises cattle, a person who makes miso, a person who makes cheese, a person who prepares food, a person who selects wine; everyone is a producer of food, “ARTISAN”. “ARTISAN” and “ARTISAN” connect to materialize possibilities, “ARTISAN” and people connect to bring forth experiences. Now that we are connected, let’s step into the future.

RESERVATION

ONLINE BOOKING

TEL 03-4578-5882

The indicated prices are subject to consumption tax and service charge (10%). We kindly ask you to refrain from being dressed in excessively casual clothing (T-shirt, shorts, sandals, etc.).Reservation for the private room is subject to a separate private room charge. DEAN & DELUCA Member’s Card is applicable.

2018年12月14日

ホリデー・年末年始営業時間のお知らせ

営業時間についてのお知らせです。 こちらからご覧ください。

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2018年12月7日

大雪 – Taisetsu

12月7日からの2階コースメニューを掲載しています。 こちらからご覧ください。

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2018年11月13日

世界のホリデーメニューを堪能。HOLIDAY MENU

クリスマスの特別な夜を彩る、ホリデーディナーをご用意しています。

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artisansアーティザンの紹介

VIEW ON GOOGLE MAPS

location

Akasaka intercity AIR 1-8-1 Akasaka Minato-ku, Tokyo, Japan

hours

Monday - Friday:11:30 - 15:00 (L.O.14:00), 17:30 - 24:00 (L.O.Food 22:30 / Drink 23:00), Saturday, Sunday, Holiday:11:30 -15:00, 15:00 - 17:30, 17:30 - 22:30(L.O. Food 21:00 / Drink 21:30)

access

Tokyo Metro Ginza/Namboku Lines directly connected to TAMEIKE-SANNO Station,It’s nearest to exit 14.

contact