RESERVATION

We refer to producers of food as “ARTISAN”. A person who grows vegetables, a person who captures fish, a person who raises cattle, a person who makes miso, a person who makes cheese, a person who prepares food, a person who selects wine; everyone is a producer of food, “ARTISAN”. “ARTISAN” and “ARTISAN” connect to materialize possibilities, “ARTISAN” and people connect to bring forth experiences. Now that we are connected, let’s step into the future.

RESERVATION

ONLINE BOOKING

TEL 03-4578-5882

The indicated prices are subject to consumption tax. We kindly ask you to refrain from being dressed in excessively casual clothing (T-shirt, shorts, sandals, etc.).Reservation for the private room is subject to a separate private room charge. DEAN & DELUCA Member’s Card is applicable.

2019年2月4日

デリ・サラダビュッフェランチが始まりました

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2019年2月12日

2月休業日のお知らせ

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2019年2月1日

営業時間変更のお知らせ

2月4日(月)以降の営業に関するお知らせです。こちらからご覧ください。

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artisansアーティザンの紹介

VIEW ON GOOGLE MAPS

location

Akasaka intercity AIR 1-8-1 Akasaka Minato-ku, Tokyo, Japan

hours

Lunch 11:00 - 15:00 (L.O.14:30)
Cafe. 15:00 - 17:30 (L.O.17:00)
Dinner
Monday 〜 Friday :17:30 - 22:30. (L.O. 21:30)
Saturday, Sunday, Holiday:17:30 - 22:00(L.O. 21:00)

access

Tokyo Metro Ginza/Namboku Lines directly connected to TAMEIKE-SANNO Station,It’s nearest to exit 14.

contact